kfc--肯德基月度績效評估報告模板

1、Area Monthly BSC Review,Agenda,BSCTeam Turnover Rate (Monthly & Rolling) People Retention Action PlanBench Plan Review Manpower Plan Key Issue & Action PlanOPS KPI Analysis Area Action PlanBest

2、 Practice Sharing,Balanced Score Card,Customer P&L,CHAMPS月成績匯總,Key Issue Store：,Balanced Score Card,ORS月成績匯總,Balanced Score Card,Key Issue Store：,注：若本月無ORS檢查，請以自查為準,Balanced Score Card,,CER Action Plan :,Champs Actio

3、n Plan :,People P&L（rolling base）,Balanced Score Card,注：陰影部分不用填寫,Team Member Turnover (Monthly),Key store:,,,Team Member Turnover (Rolling),Key store:,,,Hostess Turnover (Monthly),Key store:,,,Hostess Turnover (Roll

4、ing),Key store:,,,人員發(fā)展-服務組,Bench Development Review-RGM,Action Plan :,Bench Development Review-ARM,Action Plan :,Manpower /People Retention Action Plan,,,1.,Sales P&L - 餐廳匯總（MTD）,Sales P&L - 餐廳匯總（YTD）,Balanced Sc

5、ore Card,Sales P&L,低于100%的餐廳請寫明原因:SS:,Balanced Score Card,Sales P&L（MTD）,LSM Events：,Balanced Score Card,Profit P&L,Profit P&L (Remark),1. 2.3.,說明 ：,1.2.3.,COS,說明：,COL,Semi,說明 ：,1.2.3.,,OPS KPI- CO

6、S Operation KPI (1),差異餐廳:,OPS KPI- COS Operation KPI (2),請列出單店Difference數(shù)據(jù)：,注：如使用Bud’s, Sundae Mix Yield為67-71杯/袋,OPS KPI- COL Operation KPI (3),差異餐廳：,OPS KPI- Semi Operation KPI,原因:,OPS KPI- Semi Operation KPI (2),上期Out